SoNo Trading Company

Los Angeles, CA

619-800-3431

http://sonotrading.com/

In his delirium, looking up at the sky with the yellow mustard flowers swirling about, an idea came to him. James approached and while he extended his hand to help Zach up, Zach said, “We must make The Mustard.” And henceforth they have mastered the art of mustard making using only the finest ingredients, developing…

Velvet Rope Bakeshop

Sun Valley, CA 91352

http://www.velvetropebakeshop.com/

Before opening Velvet Rope Bake Shop, Eric Katigbak was a TV commercial and music video producer with over 20 years of experience in the entertainment industry. A self-proclaimed dessert fanatic with a passion for baking, Eric would bake treats and give them as personal gifts to many of his celebrity clients. They, along with his…

Raw Cane Super Juice

Los Angeles, CA ca 90027

323-537-6611

http://www.sugarcanejuice.org/

Raw Cane SuperJuice’s stalks are Locally-Grown by California Family-Owned Farms.

Choc.a brownie company

Los Angeles, CA 90046

323-533-0166

http://www.chocbrownies.com/

We use local and organic ingredients whenever possible and treat the environment with care in every step of our process. Our flavor combinations include the staples, as well as some of the most exotic you will ever taste.

Peppered Up Foods

Long Beach, VA 90804

562-246-6181

http://pepperedup.com/

Sliced & Diced’s menu is centered around the nearly a dozen sauces and seasoning combos that comprise the ladies’ Peppered Up Foods company (maybe you’ve seen them at your local farmers market?), meaning that the tortas come with your choice of spicy walnut or mild pepita-lime chile and the melts are crafted to complement everything…

District Cookie

Costa Mesa, CA

310-208-0448

http://districtcookie.com/

District Cookie has soul - mixed in with core, organic ingredients like history, passion, labor and love. This cool cookie lab creates connections of global fusion flavors that reinvent classic cookie cravings. As trends, tastes and seasons change, so will District Cookie’s menu. New flavors will evolve throughout the year. The entire cookie collection is…

Chapparal Mountain Honey Co.

https://www.facebook.com/pages/Chaparral-Mountain-Honey-Co/150737844996415 Altadena, CA

Chaparral Mountain Honey Company is a family-owned company located in the foothills of Altadena with over 35 years of beekeeping experience. We specialize in producing single varietals and local wildflower mixes (mixed by the bees) from southern California.

Pernicious Pickling

Los Angeles, CA

714-794-9845

http://perniciouspickling.com

Pernicious Pickling was founded by Kendra Coggin and Baron Conway. While they may have grown up on separate sides of the Atlantic, they both have a love of pickles and preserves. Kendra’s flavors and sensibilities come from the sweet heat of the deep South, while Baron brings his love of old-time European spices and flavors.…

Savour This Sauce

Los Angeles, CA 91344

818-389-0903

https://twitter.com/SavourThisSauce

Savour This Moment is a catering company that delivers a refreshing alternative to traditional catering. We work with local vendors at farmers markets to carefully select the tastiest ingredients to go into our handcrafted menus.

Bloom Honey

Thousand Oaks, CA 91361

805-379-0040

http://www.bloomhoney.com/

At Bloom Honey, we offer gourmet, all natural varietal honey in this pure form – 100% raw, unfiltered, and unpasteurized, the way nature intended and the way the honeybees made it.

The Yes Bar Company

Laurel Canyon, CA

213-706-9803

http://theyesbar.com/

What's different about us? Well, we are grain free, and we are paleo friendly. Every single ingredient in our bar is a REAL FOOD. We have no funky binders or preservatives or fillers of any kind. We are not just a bunch of healthy bird seed stuck together, and we're also not a glorified candy…

Health-Ade Kombucha

Los Angeles, CA

844-FERMENT

http://health-ade.com/

Though different brands of kombucha are somewhat prevalent in health food stores today, most of these interpretations have a compromised quality due to efforts in mass production and hastening fermentation. Unfortunately, this has resulted in many products falling short of the real deal, often higher in sugar than ever intended.

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