A drink in a cupcake…..and so much more! Alcohol infused cakes, cupcakes and baked goods.
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I Heart Pies
I Heart Pies are made with love. With very few pie options in Los Angeles,…
Los Angeles -
Orange Rose Bakery
We believe our customers are part of our extended family and our mission is to…
Camarillo
Butter Sweet Mini’s
Los Angeles, CA
310-592-0029
Sheila is a graphic designer in Hollywood who has combined her passion for aesthetics with a love of baking and eating desserts. Frustrated with the trend of her favorite desserts becoming overly sweet concoctions that seemed to mask the subtiety of flavors and textures, Sheila immersed herself in professional baking classes and then set out…
Sugarbird Sweets & Teas
Silverlake, CA
323-485-0564
Sugarbird Sweets is available here as well as select shops locally. Kei also caters small private parties and provides desserts for chefs and restaurants in and around Los Angeles. She lives with her husband and her two sons in Silverlake, California.
Belle’s Bagels
Echo Park, CA
323-208-9408
We are a cottage kitchen baking hand-rolled bagels on the East Side. Rooted in a family tradition and cultivated in our home town, Belle's Bagels is a revival of the neighborhood bagel shop. We use natural and organic ingredients whenever possible, and our first choice for food sources is always the closest. If you're missing…
Bulgarini Gelato
Culver City, CA 90232
626-627-7640
Bulgarini Gelato offers a wide variety of fresh Gelato, Sorbetto and Granita to its wholesale customers. As only fresh seasonal fruits are used, selections will change with the availability of ingredients.
Pi Bake Shop
Los Angeles, CA
818-986-1441
Pi bake shop Is a new company offering both sweet and savory pies. While we search for a permanent home, we will be offering a variety of fresh baked pies delivered straight to your door and at the Studio City Farmers Market!
Sweethymes
Los Angeles, CA
Fresh artisan baked products made to order. Without animal products, so are naturally cholesterol-free and low in saturated fat. They contain no hydrogenated oils. We use the freshest local ingredients available, with organic and fair trade products where possible. Kind to animals, people and the environment. Sweethymes - The compassionate choice.
Vici Victual
https://www.facebook.com/vicivictual Los Angeles, CA
323-532-9149
Vici Victual (Vitâl) is a Los Angeles based husband & wife team specializing in Gourmet Cookies & Pies! All of our desserts are made fresh in small batches using premium all-natural ingredients.
Donut Snob
Los Angeles, CA
213-373-4898
Our gourmet donuts are handcrafted from only the best ingredients; including natural citrus zest, fresh berries, pure Madagascar Bourbon vanilla, bittersweet Belgian chocolate and freshly squeezed fruit juice.
Passion. Sugar. Butter. Cookie Buffets & Boutique
Costa Mesa, CA
949-326-8866
Our artisan cookies are handmade from scratch using wholesome ingredients and handcrafted to perfection with uncompromising commitment to taste and quality. We use the best ingredients we can find--real Grade-AA butter, premium chocolate, unbleached flour. We use no artificial preservatives and all our cookies are 100% trans-fat free.
Fancy Boyz
Los Angeles, CA
213-268-9604
The Fancy Boyz began humbly in February 2010, making their debut appearance at the San Francisco Food Wars Battle "Yeast Affliction," a bread competition held in a brewery. It was a yeasty day indeed, and The Fancy Boyz took home one of the highly coveted prizes for their Pain A'lancien. Since then, The Fancy Boyz…
Mwokaji Cakery
Baldwin Park, CA 91706-4922
626-429-8297
Chef Breezee is here to make your confection conceptions bring forth into fruition. We convey sentiments, moods, stories of love, tales of victory, glimpses of triumph, and celebrate magical life markers through the wonderous medium of cake - See more at, http, //mwokajicakery.com/#sthash.G6OOiEDX.dpuf
Soft Peaks Confections
West Hills, CA
818-851-1198
Soft Peaks Confections began as a dream for mother-daughter baking team. After years of cherished kitchen moments together, they decided to plunge into the world of baking. Naturally, there was no question when it came to the products. Spurred by a chance encounter with a macaron in a Paris delicatessen, they yearned to learn all…